A Warm Welcome
The Annamühle Bakery embodies a long tradition of baking that dates back to 1576. At the heart of its culinary offerings are oven-fresh, handmade baked goods made with regional ingredients, all prepared in the bakery’s own facility. The offerings are complemented by coffeehouses and a pâtisserie. Annamühle combines craftsmanship, time, and care with a culinary tradition that has evolved from its own heritage and is present at several locations in Baden and Bad Vöslau.
