Versatile Restaurant at the Hotel Herzoghof
The Ferdinand Restaurant at the historic Hotel Herzoghof combines its culinary offerings with a menu designed for different times of the day. The menu features, among other things, tender ribs, fresh steak tartare, creamy burrata, and homemade pastries. In addition, there’s a lunch menu as well as options for a quick business lunch, a leisurely afternoon coffee, or an elegant dinner before a visit to the casino. The result is a diverse selection that is clearly focused on culinary enjoyment.
